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World Holstein Conference
2012 World Holstein Conference
Toronto, Canada
November 4-7 




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Holstein Canada
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CLGA

Symposium » Speaker Bios

Speaker Biographies

Session 1
The Genomics Revolution
Didier Boichard
Ben Hayes
Flavio Schenkel
Session 2
Impact of Genomics on the Industry
Josef Pott
Marjorie Faust
Sander de Roos



Session 3
Improving Reproduction Using New Technologies
Ken Nordlund
Sven König
Claire Ponsart
Session 4
Improving Our Cow’s Health & Welfare
Gerard Cramer
Gert Pedersen Aamand
Michael Collins



Session 5: Ensuring Farm Sustainability
Paul Boettcher
Lucy Andrews
Elaine Froese
Session 6: Getting More Out of Milk
Neil Petreny
Helene Soyeurt
Tove Asmussen



Session 1: The Genomics Revolution


Didier Boichard, FRANCE
Didier Boichard graduated from the Agricultural University of Paris and made his PhD focus on fertility of dairy cattle. He joined the French National Institute for Agricultural Research (INRA) in 1982 and made his main research contributions in dairy cattle genetics and breeding, particularly on the analysis of genetic variability of production and functional traits. He was in charge of the French national genetic evaluation for dairy cattle, sheep and goat. He conducted several projects for QTL detection and fine mapping, within breed as well as in crossbreeding. In 2002, in close collaboration with the French breeding industry, Didier implemented a large scale marker-assisted selection program, which transformed in 2008, into a genomic selection program. From 2002 to 2009, he headed the Animal Genetics Division of INRA. He is presently leading the Cattle Genetics and Genomics group at INRA. He is author or co-author of 70 peer-reviewed papers and is Editor-in-chief of the journal Genetics Selection Evolution.



Dr. Ben Hayes, AUSTRALIA
Dr. Ben Hayes has a wide ranging career designing genetic improvement programs for beef cattle, sheep and Atlantic salmon. However, his focus for the past five years has been the development of genomic selection methods, particularly for dairy cattle. Recent work has addressed the challenges of optimal breeding program design with genomic selection, incorporating whole genome sequence information into genomic selection in the 1000 bull genomes project, as well as improving feed conversion of dairy cattle. Dr. Hayes currently leads the dairy cattle genetics program in the Dairy Futures Cooperative Research Centre.



Dr. Flavio Schenkel, CANADA
Dr. Schenkel holds a number of degrees including a Ph.D. in Animal Breeding from the Department of Animal and Poultry Science, University of Guelph. He also holds a B.Sc. and M.Sc. from Federal University of Rio Grande do Sul, Brazil. In his academic activities, Dr. Schenkel has published 51 refereed papers, 57 short papers in conferences, and more than 98 scientific abstracts and technical articles. His main academic interests are in the genetic improvement of livestock including estimation of genetic and environmental parameters required for genetic evaluations; genetic evaluation and improvement of livestock through statistical modeling; detection of quantitative trait loci; combining molecular and quantitative genetic information into genetic evaluations; genomically enhanced genetic evaluations and selection; and conservation of genetic variability and diversity.


Session 2: Impact of Genomics on the Industry


Josef Pott, GERMANY
Josef was born and raised on a dairy farm in the northwestern part of Germany. The family-owned farm has more than 50 year’s tradition of breeding Holstein cows and showing them as well. Josef studied Agricultural Science at the University Kiel, Germany and graduated in Animal Production. During that time, he took a break of almost two years, to upgrade his practical experience where he worked on two dairy farms in Germany and at Carnation Research Farm in Washington, USA. After graduation at University, he wrote a doctoral thesis with Professor Ernst Kalm, regarding the optimum replacement policy in dairy herds. He followed this with a two-year period of internships in different departments of Lower Saxony’s (Federal State) agricultural ministry. Since 1991, Josef has been the CEO of a regional herdbook organization called Weser-Ems-Union (WEU), which is responsible for the registration, classification and merchandising of cattle. WEU also runs an AI-unit as well. At the stud, they house some of the most popular German bulls like Cassano and Stylist. As of 2007, genomic selection become a large part of Josef’s job as CEO. Because of this, he has become the Chairman of the Committee of Genome Analysis in Cattle within the German Alliance of Biotechnology Research (FBF).



Marjorie Faust, USA
(Speaker biography still to come)



Dr. Sander de Roos, NETHERLANDS
Dr. Sander de Roos grew up on his parents’ farm in Lopik, Netherlands. After graduating from high school, he studied Animal Science at Wageningen University in the Netherlands before receiving his M.Sc. degree in 1998 with a specilisation in Animal Breeding and Genetics. From 1998 until 2009, Dr. Sander de Roos has worked as a researcher for dairy cattle improvement organisation CRV and its predecessors. His main areas of research have been statistical analysis of data from in vitro produced embryos, the development of the random regression test-day model for genetic evaluation, detection of sub-clinical ketosis through infrared spectrometry, and genomic selection. He combined his contribution to the research and development of genomic selection at CRV with a Ph.D. study at Wageningen University. After one year as team co-ordinator, Sander became Head Breeding and Support at CRV in 2010.


Session 3: Improving Reproduction Using New Technologies


Dr. Ken Nordlund, USA
Ken Nordlund is a Clinical Professor in the Food Animal Production Medicine group in the School of Veterinary Medicine at the University of Wisconsin-Madison. He received his veterinary degree from the University of Minnesota in 1977 and was a private practitioner and practice owner in Fergus Falls, Minnesota from 1977 to 1989. He is a board-certified Dairy Specialist in the American Board of Veterinary Practitioners. In 1989, he joined the University of Wisconsin and helped to found the Food Animal Production Medicine program. His research interests include dairy record systems including development of the Transition Cow IndexTM and interactions between dairy cattle housing and health.



Sven König, GERMANY
(Speaker biography still to come)



Claire Ponsart, FRANCE
Claire Ponsart's area of research concerns animal breeding and artificial v insemination. After being qualified as a veterinarian, her PhD thesis was dedicated to the use of flushing as a means to improve cyclicity resumption in beef cattle. She joined France’s UNCEIA Research and Development department in 1998 with the responsibility of leading projects related to embryo production in cattle. In 2002, she was chosen to implement new practical tools in French breeding companies, aiming to improve fertility within the UNCEIA Research and Development project called "Fertility at First". Thus, a special interest of Claire's is reproduction management, specifically looking at ways to achieve fertility improvement together with genetic selection. Since 2010, Claire is the scientific director at the National Union of French AI and Breeding Companies and has extensive collaborations with research groups both in France and in other countries around the world.


Session 4: Improving Our Cow’s Health & Welfare


Dr. Gerard Cramer, CANADA
Dr. Gerard Cramer graduated from the University of Guelph with his Doctor of Veterinary Medicine in 2002. After graduation, he spent a year working part-time at Listowel Veterinary Clinc doing mainly food animal practice. He completed his Doctor of Veterinary Science (DVSc) degree at the University of Guelph in 2007. For his DVSc thesis his research focused on the prevalence and effects of lameness in Ontario dairy cattle. Prior to opening his practice and while completing his DVSc, Gerard owned and operated the home dairy farm in Palmerston, Ontario, Canada. While in practice, he began to realize the opportunities that existed in providing lameness services to the dairy industry. During his DVSc he had the opportunity to be mentored by various hoof health experts (Drs Charles Guard and Nigel Cook) and had the opportunity to attend the previous two international lameness conferences.



Dr. Michael T. Collins, USA
Dr. Michael Collins received his veterinary degree from the University of Minnesota and a PhD in Microbiology from the University of Georgia. He has taught veterinary bacteriology for the past 30 years and is presently a Professor in the department of Pathobiological Sciences, School of Veterinary Medicine, University of Wisconsin-Madison. Since the early 1980s, Dr. Collins has focused his research on Johne's disease and has numerous scientific and lay publications on this disease. He has served as President of the International Association for Paratuberculosis for over 10 years and has received teaching awards at the School and University levels. Dr. Collins is also the principle author of the Johne’s information Center website located at http://johnes.org.



Gert Pedersen Aamand, DENMARK
Gert Pedersen of Denmark received his Ph.D. at the Royal Veterinary and Agricultural University of Copenhagen in 1992 after graduating in 1988 with a M.S. from the Royal Veterinary and Agricultural University of Copenhagen. Gert is a researcher at Danish Institute of Animal Science, Foulum, Denmark, and is also an Advisor at Danish Cattle Federation, Aarhus, Denmark. He is currently the Head of the Department of Breeding systems at Danish Cattle Federation, Aarhus and has been Managing Director of Nordic Cattle Genetic Evalauation since 2004. Gert has also been a committee member on the Interbull steering committee since 2004. His area of expertise includes breeding, planning, bull dam selection, and genetic evaluation.


Session 5: Ensuring Farm Sustainability


Paul Boettcher, FOOD AND AGRICULTURE ORGANIZATION (FAO)
Paul Boettcher is currently an Animal Production Officer in Animal Genetic Resources Management at the Food and Agriculture Organization (FAO) of the United Nations in Rome, Italy. Previously, he was a Technical Officer, specializing in Animal Breeding and Reproduction for the Animal Production and Health Section of the Joint FAO-IAEA Division for Nuclear Applications in Food and Agriculture in Vienna, Austria. Earlier, Boettcher worked as a researcher in the Institute of Biology and Biotechnology for Agriculture of the National Research Council of Italy. He has also served as a geneticist for ANAFI, the National Association of Italian Holstein Breeders, and as an Adjunct Professor and Senior Research Associate for the Centre for Genetic Improvement of Livestock at the University of Guelph in Guelph, Ontario, Canada. Paul was also an invited speaker at the 10th WHFF Conference held in Sydney, Australia in 2000.



Lucy Andrews-Noden, UNITED KINGDOM
Lucy Andrews-Noden comes from a farming family in the heart of Derbyshire Peak District, United Kingdom. After five years gaining an Higher National Diploma (HND) in Agriculture and Animal Production and a BSc Honours in Animal Science at Harper Adams University College, Lucy took her first appointment as an Animal Breeding and Research Analyst in 2000 at Holstein UK —Europe’s largest Independent Breed Society. Over the past 11 years at Holstein UK, Lucy’s job has developed to drive forward all research, genetic and genomic breed development activities within the Association. She was the youngest person to be promoted to an executive position in 2006. In her current role, Lucy is jointly responsible for all Holstein UK Breed Research and Development. She is also the executive for the ‘Centre for Dairy Information’; the UK’s first Central National Database covering 7 UK Major Dairy Breeds and data. Lucy was awarded the Trehane Nuffield Farming Scholarship in 2005, which enabled her to travel the world and study her chosen subject, ‘The Communication of Science and Genetics to Farmers – Bridging the Gaps’. Lucy was appointed the Chairman of the British Cattle Breeders Club in 2010/2011 where she manages and leads the Annual Winter Conference of over 300 delegates in Telford, Shropshire during January of this year.



Elaine Froese, CANADA
Elaine Froese is a thought leader for agriculture succession and a catalyst for courageous conversations. Her expertise in helping dairy families get ‘unstuck’ is sought after across Canada and abroad. As a farm business coach and mediator, she helps founders and successors create certainty for new agreements and timelines for change. Elaine is a member of the Canadian Association of Farm Advisors and is a certified coach from the Hudson Institute of Santa Barbara. She holds a Conflict Resolution from Mediation Services, mediating for the Farm Debt Mediation Service. She is a columnist and award winning author. Elaine farms on a certified seed grain farm in southwestern Manitoba and has hosted many international workers on her family farm. She drives a combine and has a college aged son who is a likely successor. Visit www.elainefroese.com or www.smartfarmbc.ca/succession-planning.


Session 6: Getting More Out of Milk


Neil Petreny, CANADA
Neil Petreny is the General Manager of CanWest DHI, a dairy farmer owned herd recording agency located in Guelph, Ontario, Canada. CanWest DHI provides services to 4,200 dairy farmers located in three time-zones across the western half of Canada. Working with a progressive Board of Directors, CanWest DHI has introduced a number of new products and services to meet the ever-changing demands of dairy farmers, with a strong focus on recognizing the needs of the growing segment of larger herds in the Canadian dairy industry. Originally from the province of Saskatchewan, Neil has been involved in the dairy industry in both Western Canada and Ontario. With an undergraduate degree in agriculture and a Masters in Business, Neil has been actively involved in the dairy performance recording sector for nearly 30 years. He is also a past Director of ICAR - the International Committee on Animal Recording. During seven years on the ICAR board, Neil served as President from 2006 to 2010.



Hélène Soyeurt, BELGIUM
Hélène Soyeurt received her Masters Degree in 2005-2006 at Gembloux Agro-Bio Tech from the University of Liège, Belgium. The results obtained from her thesis suggested the possibility to use the mid-infrared spectrometry to quantify the fatty acid content in milk. She holds a D.E.A. at the University of Liege, Belgium (2007), and finished her PhD thesis in April 2008. The aim of this PhD thesis was to study the variability of fatty acid profile in cow milk by using mid-infrared spectrometry. She received three awards for her research and wrote several publications. Currently, Hélène is doing post-doctoral research for the National Fund of Scientific Research in Belgium. The aim of her post-doctoral project, entitled ‘Milk-Phenomics,’ is the development of new approaches to study the variability of milk spectral data in order to develop tools to improve the robustness of dairy cows and the nutritional quality of milk.



Tove Asmussen, DENMARK
Tove graduated from the Royal Veterinarian and Agricultural University of Copenhagen with a Master’s Degree in milk production. She worked for seven years advising Danish dairy farmers in ruminant nutrition and general herd management. She worked during two periods as an International Product Manager for FOSS, being responsible for equipment analyzing somatic cells, total bacteria and latest components analyzed with infrared equipment. They also analyzed fat and protein, as well as new parameters such as acetone, BHB and fatty acids. In-between, Tove worked for seven years as Business Development Manager in Lattec, a company owned by Delaval and FOSS. This company developed and produced the Herd Navigator— an on-farm herd management solution which is now installed on several farms in Canada. In April of 2011, Tove resigned as an employee at FOSS to start her own company, Raw Milk Connect, together with a former colleague, Berte Asmussen. She is now doing consultancy work for FOSS as well as for other customers in the crossfire between milk analyses, ruminant physiology and dairy herd management. In addition to this, she is continuing to build the network of Raw Milk Connect—where inter-professional laboratories and the customers and suppliers of solutions to these laboratories, can update themselves and each other on the latest news within milk analyses.


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